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Best Ever Garlic Mushrooms Recipe:

Ingredients:

8 oz (225g) Mushrooms
1/2 oz (15g) Butter
2 Cloves Garlic, Crushed
Dash Hot Pepper Sauce
Salt & Pepper

Method:

1. Wash and dry the mushrooms. Melt the butter in a small pan then add mushrooms and cook at a medium heat for a couple of minutes stirring constantly. Add the garlic, continue cooking & stirring for another minute or so.

2. Stir in a dash of pepper sauce and season with just a touch of salt and pepper. Reduce heat to absolute minimum then cover with a tight fitting lid. Leave the garlic mushrooms to sweat for at least ten minutes, stirring occasionally.

3. At this point I like to add some cream to the mushrooms but that is optional.

4. Serve the garlic mushrooms.

5. Then if you haven't used cream you can use the garlic butter left in the pan and pour it over some crusty bread.


 

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Thanks for reading,

 

Dominic Milner

Your Personal Cyber Chef

 

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