Cheese Omelette Recipe

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Cheese Omelette Recipe:

Ingredients:

2 Eggs
2 tbsp Water
Margarine

Filling: Ham, Cheese Or Tomato

Method:

1. Beat eggs and water together lightly with fork. Heat a little marg in a non-stick fry-pan and when hot add the egg mixture. When mixture starts to bubble, scrape it in towards the middle of the pan with a spatula.

2. When the mixture is cooked on the bottom but slightly wet on top, add your filling down one side, close the omelette and slide onto place.

3. Don't overcook. 40 seconds only.

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Dominic Milner

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